In CHRISTINA COOKS: BACK TO THE CUTTING BOARD, Christina Pirello shares healthy, fresh Italian and Mediterranean recipes as well as her brassy, insightful approach to liver, kidney and heart health and diabetes prevention. Diagnosed with terminal cancer in 1983, Christina turned to a macrobiotic diet of whole grains and vegetables to aid in her recovery, launching the 20-plus year run of her Emmy Award-winning series Christina Cooks.
Showing airdates for Christina Cooks: Back to the Cutting Board from Wednesday, May. 1 to Wednesday, May. 8
The Beat Goes On
PBS
Show Episode Info
Experts have concluded...again...that most heart disease is both preventable and treatable with lifestyle changes. Gee...do you think that's why it's called a 'lifestyle disease?' Maybe a few diet tweaks could keep our tickers ticking? Let's find out as we go back to the cutting board on how we think about heart health, today on Christina Cooks. Recipes: Tempeh Reuben; Farro with Cauliflower; Carrot Almond Cake.
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